Description
This Simple No Bake Strawberry Cheesecake Lasagna is a delightful layered dessert combining a buttery graham cracker crust, creamy cheesecake mixture, instant cheesecake pudding, and fresh strawberries. Perfect for warm days or when you want a hassle-free treat, this no-bake recipe is chilled to set, delivering a rich yet refreshing taste loved by all.
Ingredients
Scale
Crust
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
Cheesecake Layer
- 2 packages (8 oz each) cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 tub (8 oz) whipped topping (like Cool Whip), divided
Pudding Layer
- 1 box (3.4 oz) instant cheesecake or vanilla pudding mix
- 1 1/2 cups cold milk
Toppings
- 2 cups fresh strawberries, sliced
- Extra whipped topping and strawberries for garnish (optional)
Instructions
- Prepare the Crust: In a medium bowl, mix the graham cracker crumbs with the melted butter until evenly combined. Firmly press this mixture into the bottom of a 9×13-inch dish to form an even crust layer.
- Make the Cheesecake Layer: In a large bowl, beat the softened cream cheese with the powdered sugar and vanilla extract until smooth and creamy. Gently fold in half of the whipped topping until fully incorporated. Spread this creamy mixture evenly over the prepared crust.
- Prepare the Pudding Layer: In another bowl, whisk together the instant cheesecake pudding mix and cold milk for about 2 minutes until the mixture thickens. Carefully spread this pudding layer over the cheesecake layer in the dish.
- Add the Strawberries: Arrange the sliced fresh strawberries evenly on top of the pudding layer, ensuring good coverage for balanced flavor in every bite.
- Top and Chill: Spread the remaining whipped topping over the strawberry layer, covering it completely. Cover the dish with plastic wrap or foil and refrigerate for at least 4 hours, or overnight, to allow the layers to set and flavors to meld.
- Serve: Before serving, optionally garnish with extra fresh strawberries and whipped topping for an attractive finish and added taste.
Notes
- For extra flavor, add a drizzle of strawberry sauce or sprinkle crushed freeze-dried strawberries between the layers.
- Substitute graham crackers with golden Oreos for a fun twist on the crust.
