Description
Discover the ultimate homemade Cajun seasoning blend, perfect for adding a bold and spicy flavor to your dishes. This easy-to-make spice mix features a balanced combination of smoked paprika, garlic, peppers, and herbs to bring an authentic Cajun flair to meats, vegetables, and more. Store it in an airtight container for up to a year and elevate your cooking anytime.
Ingredients
Scale
Spices
- 3 tablespoons smoked paprika
- 2 tablespoons fine kosher salt
- 2 tablespoons garlic powder
- 1 tablespoon ground black pepper
- 1 tablespoon ground white pepper
- 1 tablespoon onion powder
- 1 tablespoon dried oregano
- 1 tablespoon cayenne pepper
- 1/2 tablespoon dried thyme
Instructions
- Combine Ingredients: Mix all the spices together in a bowl or spice jar until they are evenly combined, ensuring that the flavors are well distributed throughout the seasoning blend.
- Store or Use: Use the Cajun seasoning immediately to season your dishes, or transfer it to a sealed container to store. It will keep fresh for up to 1 year when stored in a cool, dry place.
Notes
- This seasoning blend can be adjusted by reducing cayenne for less heat or increasing it for extra spiciness.
- Use this versatile Cajun seasoning on meats, seafood, vegetables, soups, and stews for authentic Southern flavor.
- Ensure the container is airtight to maintain freshness and potency of the spices.
- Smoked paprika adds a rich smokiness, but you can substitute with regular paprika if unavailable.
