If you’re looking for a fun, quick, and utterly delicious snack that brings all the joy of pizza into a handy, portable bite, you’ve got to try this Easy Air Fryer Pizza Roll Ups Recipe. With just a handful of simple ingredients and a few minutes in the air fryer, you’ll get crispy, cheesy, loaded roll-ups bursting with pepperoni and gooey mozzarella. It’s the perfect treat for busy weeknights, a game-day snack, or a crowd-pleaser at your next party. Trust me, once you try these, they’ll become your go-to snack for anytime cravings.
Ingredients You’ll Need
Keeping it simple with fresh and tasty ingredients is key to making these pizza roll-ups truly shine. Each component plays an important role, balancing flavor, texture, and that irresistible golden crisp you want from an air fryer snack.
- Flour tortillas (4 8-inch): These provide the perfect soft yet sturdy wrap for holding all your fillings together.
- Pizza sauce: Choose your favorite store-bought brand for a tangy, savory base that brings depth to every bite.
- Pepperoni slices: Classic and slightly spicy, they add a bold punch of meatiness.
- Mozzarella string cheese sticks (4 sticks): Cutting them in half lengthwise guarantees even melting and ooey-gooey cheesiness in each roll-up.
- Olive oil or avocado oil: Brushing this on the outside ensures a crispy, golden finish once cooked in the air fryer.
How to Make Easy Air Fryer Pizza Roll Ups Recipe
Step 1: Warm the Tortillas
Start by stacking the four flour tortillas on a microwave-safe plate and covering them with a damp paper towel. Microwave for about 20 seconds to soften them up, making them easier to roll without cracking. If you prefer, a tortilla warmer also works perfectly to keep them warm and pliable.
Step 2: Preheat Your Air Fryer
Set your air fryer to 375°F (190°C) and let it heat for about 5 minutes. This preheat step is essential because it ensures your pizza roll-ups cook evenly and develop that fantastic crispy crust quickly once inside.
Step 3: Prepare the Cheese
Take your mozzarella string cheese sticks and slice each one in half lengthwise. This little trick helps the cheese melt just right and fit beautifully within the roll-ups without overpowering the tortilla.
Step 4: Assemble the Roll Ups
Lay one tortilla flat and spread approximately one tablespoon of pizza sauce evenly along the bottom third of the tortilla. Layer 5 slices of pepperoni over the sauce, then top with one half of the mozzarella cheese stick. Roll up the tortilla tightly around the fillings to keep everything snug inside. Repeat with the remaining tortillas to form four delicious roll-ups.
Step 5: Oil for Crispiness
Brush a light, even layer of olive oil or avocado oil over the top of each roll-up. This will help the tortillas crisp up beautifully in the air fryer, giving you that golden, crunchy exterior that makes these roll-ups extra irresistible.
Step 6: Air Fry to Perfection
Place your roll-ups seam-side down in the air fryer basket, spacing them out so they don’t touch or overcrowd. Cook at 375°F for about 5 minutes until they turn a gorgeous golden brown and the cheese inside is melted and gooey. Keep an eye on them towards the end to avoid overcooking.
Step 7: Serve and Enjoy
Carefully remove your piping hot pizza roll-ups from the air fryer and let them cool just a bit. These roll-ups are fantastic on their own or dipped in extra pizza sauce for that authentic pizza flavor in every bite.
How to Serve Easy Air Fryer Pizza Roll Ups Recipe
Garnishes
Add an extra splash of freshness and flavor by sprinkling chopped fresh basil or dried Italian seasoning over your roll-ups. A bit of grated Parmesan cheese on top can also elevate the cheesy experience even more.
Side Dishes
Serve these with a crisp green salad or a mix of fresh veggies and ranch dip to balance the richness of the roll-ups. A side of crispy sweet potato fries or a cup of tomato soup makes for a comforting combo that everyone will love.
Creative Ways to Present
For parties or kids, slice the roll-ups into bite-size pinwheels and arrange them on a platter with small bowls of different dipping sauces like marinara, ranch, or spicy sriracha mayo. This makes for an interactive and fun appetizer, perfect for sharing and snacking.
Make Ahead and Storage
Storing Leftovers
Wrap any leftover pizza roll-ups tightly in plastic wrap or store them in an airtight container in the refrigerator. They’ll stay fresh for up to 3 days, making it easy to enjoy this snack later without extra hassle.
Freezing
If you want to prep these roll-ups in advance, assemble and flash freeze them on a tray. Once solid, transfer to a freezer-safe bag or container. Frozen roll-ups can be kept for up to 1 month, perfect for a quick ready-to-cook snack.
Reheating
To reheat, pop the roll-ups back in the air fryer at 350°F for 3-4 minutes until warmed through and crispy again. Avoid microwaving if possible, as it may make the tortillas chewy instead of crisp.
FAQs
Can I use whole wheat or corn tortillas for this recipe?
Absolutely! Whole wheat tortillas will add a nuttier flavor and more fiber, while corn tortillas offer a different texture and taste. Just keep in mind corn tortillas may be less flexible, so warm them thoroughly before rolling.
What can I use instead of pepperoni?
Feel free to substitute pepperoni with sliced cooked sausage, ham, or even vegetables like sautéed mushrooms or bell peppers for a vegetarian option. Customize the filling to your taste!
Is it possible to make these roll-ups without an air fryer?
Yes, you can cook them in a conventional oven at 400°F for about 8–10 minutes on a baking sheet until the roll-ups are golden and crisp. However, the air fryer tends to yield crispier results faster.
How do I prevent the roll-ups from unrolling during cooking?
Placing the roll-ups seam-side down in the air fryer basket helps keep them sealed shut while cooking. You can also lightly press them before cooking to ensure they hold their shape better.
Can I add extra cheese or other toppings inside the roll-ups?
Definitely! Adding extra shredded mozzarella, parmesan, or your favorite herbs inside makes them even cheesier and more flavorful. Just be careful not to overfill, or they might leak during cooking.
Final Thoughts
This Easy Air Fryer Pizza Roll Ups Recipe is exactly the kind of quick, delicious snack that feels special while being unbelievably simple to make. I hope you have as much fun preparing and eating these as I do sharing them with friends and family. Next time you’re craving pizza but want a twist, these roll-ups are the perfect, crispy, cheesy answer that will keep everyone coming back for more.
Print
Easy Air Fryer Pizza Roll Ups Recipe
- Prep Time: 7 minutes
- Cook Time: 5 minutes
- Total Time: 12 minutes
- Yield: 4 servings (1 roll-up per serving)
- Category: Snack
- Method: Air Frying
- Cuisine: American
Description
These Easy Air Fryer Pizza Roll Ups are a quick and delicious snack perfect for any time of day. Using simple ingredients like tortillas, pepperoni, mozzarella string cheese, and pizza sauce, you can whip up crispy, gooey mini pizzas in just 15 minutes, thanks to the magic of the air fryer. They’re perfect for a snack, lunchbox addition, or casual get-together appetizer.
Ingredients
Ingredients
- 4 8-inch flour tortillas
- About 4 tablespoons pizza sauce (your favorite store-bought brand)
- 20 slices pepperoni (approximately 5 per roll-up)
- 4 mozzarella string cheese sticks
- Olive oil or avocado oil, for brushing
Instructions
- Warm the Tortillas: Stack the 4 tortillas on a microwave-safe plate and cover with a damp paper towel. Microwave for 20 seconds until warm and more pliable, or use a tortilla warmer to achieve the same softness.
- Preheat the Air Fryer: Set your air fryer to 375°F (190°C) and let it preheat for 5 minutes to ensure even cooking of the roll-ups.
- Prepare the String Cheese: Cut each mozzarella string cheese stick lengthwise into two thinner halves. This helps the cheese fit neatly inside the roll-ups and melt evenly.
- Assemble the Roll Ups: Lay one warmed tortilla on a clean surface. Spread about 1 tablespoon of pizza sauce evenly along the bottom third of the tortilla. Place 5 slices of pepperoni over the sauce, then add one half-stick of mozzarella on top. Roll the tortilla tightly from the sauce end to enclose the filling. Repeat this process with the remaining tortillas and ingredients to form 4 roll-ups.
- Brush with Oil: Using a pastry brush, lightly brush the tops of each rolled tortilla with olive oil or avocado oil. This helps them crisp beautifully in the air fryer and adds a lovely golden color.
- Cook in the Air Fryer: Place the roll-ups seam-side down in the air fryer basket, spacing them so air circulates freely. Cook at 375°F for 5 minutes, or until the roll-ups are golden brown and crispy on the outside, with melted cheese inside.
- Serve: Carefully remove the pizza roll-ups from the air fryer and allow to cool for a minute or two. Serve warm, optionally with extra pizza sauce for dipping. Enjoy them as a tasty snack or light meal.
Notes
- You can use whole wheat or gluten-free tortillas as a substitute depending on dietary preference.
- Feel free to swap pepperoni for other favorite pizza toppings like cooked sausage, mushrooms, or bell peppers.
- Brush the roll-ups gently with oil to avoid making them soggy, but enough to get a crispy crust.
- If you don’t have an air fryer, these can be baked at 400°F (204°C) on a greased baking sheet for about 10-12 minutes, flipping halfway.
- Allowing the tortillas to warm before rolling prevents cracks and tearing during assembly.
