If you are craving a playful twist on classic comfort food, you will absolutely love this Hot Honey Garlic Bread Pizza Recipe. It combines the irresistible crispiness of garlic bread with melty cheeses and a perfect balance of spicy, sweet hot honey drizzled right on top. This recipe comes together quickly and makes for a fantastic appetizer or a fun, flavorful meal to share with friends and family. The mix of textures and bold flavors will have you coming back for more every single time.

Ingredients You’ll Need
Gathering the right ingredients is key to making this Hot Honey Garlic Bread Pizza Recipe a winner. Each component plays a special role, from the chewy garlic bread base to the creamy cheeses and the spicy drizzle that brightens up every bite.
- Garlic bread loaf: Choose a large store-bought or homemade version for the perfect crunchy and flavorful foundation.
- Shredded mozzarella cheese: This melts beautifully and gives a gooey, cheesy top layer.
- Ricotta cheese: Adds a creamy, delicate richness that balances the bold flavors.
- Olive oil: Used to infuse the garlic bread with a fragrant, golden undertone.
- Minced garlic cloves: Fresh garlic gives an unbeatable punch of flavor.
- Red pepper flakes: Adds mild heat, adjustable to your spice preference.
- Dried oregano: Brings an herbaceous note that complements the cheeses perfectly.
- Salt and black pepper: Essential seasonings that enhance all the flavors.
- Hot honey: The star ingredient, drizzled over the pizza for that sweet, spicy finish.
- Fresh basil leaves (optional): For a fresh, aromatic garnish that brightens the dish.
- Grated Parmesan cheese: A savory finishing touch to sprinkle just before serving.
How to Make Hot Honey Garlic Bread Pizza Recipe
Step 1: Preheat and Prepare
Start by heating your oven to 400°F (200°C). This ensures a hot, even cooking environment so your garlic bread gets beautifully toasted and the cheese melts just right.
Step 2: Toast the Garlic Bread
If you’re starting with frozen garlic bread, bake it following the package directions until it’s just starting to brown but not fully cooked — about 5 to 7 minutes. This gives it a sturdy, slightly crispy base for the toppings.
Step 3: Mix the Garlic Oil Spread
In a small bowl, blend together the olive oil, minced garlic, red pepper flakes, dried oregano, salt, and black pepper. Spread this aromatic mixture evenly over the top of the garlic bread. This layer infuses every bite with savory, herby goodness.
Step 4: Add the Ricotta Cheese
Next, crumble and spread the ricotta cheese across the garlic bread. This creamy layer adds richness that contrasts beautifully with the crunchy bread and sharp mozzarella.
Step 5: Sprinkle the Mozzarella
Generously cover the ricotta with the shredded mozzarella. This cheese melts into that perfect bubbly, golden layer we all love on pizzas.
Step 6: Bake the Pizza
Return the prepared garlic bread pizza to the oven and bake for 10 to 12 minutes. You want the cheese to be fully melted, melted into delightful pockets, and lightly golden on the edges.
Step 7: Drizzle Hot Honey
Remove the pizza from the oven and drizzle the hot honey over the top. This sweet and spicy drizzle takes the whole dish to another level of deliciousness and adds some exciting complexity to the flavor.
Step 8: Slice and Garnish
Let the pizza cool for a minute or two, then slice it up. If you like, finish things off with fresh basil leaves and a sprinkle of grated Parmesan cheese. These touches add a fresh pop and a salty spark that rounds out the flavors.
How to Serve Hot Honey Garlic Bread Pizza Recipe

Garnishes
Brighten your Hot Honey Garlic Bread Pizza Recipe with fresh basil leaves and a generous sprinkle of grated Parmesan cheese. The basil adds a lovely herbal fragrance, while Parmesan offers a sharp, nutty flavor that complements the sweet heat from the hot honey perfectly.
Side Dishes
This bread pizza pairs wonderfully with simple fresh salads like arugula dressed in lemon vinaigrette, or tangy pickled vegetables to cut through the richness of the cheeses. For something heartier, roasted veggies or a bowl of soup makes for a satisfying meal.
Creative Ways to Present
Try serving your Hot Honey Garlic Bread Pizza Recipe on a rustic wooden board for a casual feel, or slice it bite-sized for a party appetizer. For an elegant twist, drizzle additional hot honey tableside so guests can customize the spice level.
Make Ahead and Storage
Storing Leftovers
Store leftover garlic bread pizza in an airtight container in the refrigerator for up to 3 days. The flavors actually improve as they meld, but to maintain crunch, avoid sealing in moisture before reheating.
Freezing
You can freeze leftover slices by wrapping them tightly in plastic wrap and foil, then placing them in a freezer-safe bag. They keep well for up to 1 month. Thaw in the fridge overnight before reheating for best results.
Reheating
Reheat slices in a hot oven at 375°F (190°C) for about 8 to 10 minutes. This method revives the crispiness of the bread and melts the cheese back to its gooey goodness without making the slice soggy.
FAQs
Can I make this Hot Honey Garlic Bread Pizza Recipe vegan?
Absolutely! Use vegan cheeses that melt well, and substitute olive oil for any butter in homemade garlic bread. Choose a vegan hot honey alternative or drizzle a spicy agave syrup.
Is it better to use homemade or store-bought garlic bread?
Both work well! Store-bought garlic bread is a great shortcut, but homemade allows you to customize the garlic and herb flavors exactly how you like.
How spicy is this Hot Honey Garlic Bread Pizza Recipe?
The heat level depends mostly on the amount of red pepper flakes and hot honey you use. You can adjust both to suit your personal spice tolerance.
Can I use other cheeses instead of mozzarella and ricotta?
Definitely! Feel free to experiment with cheeses like fontina, provolone, or goat cheese for different flavor profiles. Just keep mozzarella for good meltability.
What’s the best type of hot honey to buy?
Look for a good quality hot honey that balances sweetness with a noticeable but not overwhelming heat. Some brands infuse chili or cayenne for extra complexity.
Final Thoughts
I wholeheartedly encourage you to give this Hot Honey Garlic Bread Pizza Recipe a try. It’s bright, comforting, and full of delightful contrasts that turn a simple meal into a memorable occasion. Perfect for sharing or indulging solo, it’s a quick, scrumptious way to liven up any day. I promise it’ll become a new favorite in your recipe rotation!
Print
Hot Honey Garlic Bread Pizza Recipe
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
Description
This Hot Honey Garlic Bread Pizza is a delightful twist on classic garlic bread, topped with creamy ricotta, melted mozzarella, and a spicy-sweet drizzle of hot honey. Perfect as a snack or appetizer, it’s quick to prepare and baked to golden perfection with a flavorful garlic and herb oil base.
Ingredients
Garlic Bread Base
- 1 large garlic bread loaf (store-bought or homemade)
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- ½ teaspoon red pepper flakes (adjust to taste)
- ½ teaspoon dried oregano
- Salt and black pepper, to taste
Cheeses
- 1 cup shredded mozzarella cheese
- ½ cup ricotta cheese
Toppings
- ¼ cup hot honey (store-bought or homemade)
- Fresh basil leaves, for garnish (optional)
- Grated Parmesan cheese, for serving
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C) to ensure it’s ready for baking the garlic bread pizza.
- Prepare Garlic Bread: If using frozen garlic bread, bake it according to the package instructions until slightly toasted but not fully cooked, about 5-7 minutes. Remove from the oven and set aside.
- Make Garlic Herb Oil: In a small bowl, mix olive oil, minced garlic, red pepper flakes, dried oregano, salt, and black pepper. Spread this mixture evenly over the top of the garlic bread loaf.
- Add Ricotta Cheese: Crumble the ricotta cheese evenly over the garlic bread, spreading it out to form a creamy layer.
- Top with Mozzarella: Sprinkle the shredded mozzarella cheese generously over the ricotta layer to create a cheesy topping.
- Bake the Pizza: Return the garlic bread pizza to the oven and bake for an additional 10-12 minutes, until the cheese is bubbly and golden brown.
- Drizzle Hot Honey: Once out of the oven, drizzle hot honey generously over the top, making sure each slice gets a delicious sweet and spicy flavor.
- Garnish and Serve: Allow to cool for a minute, then slice into pieces. Garnish with fresh basil leaves if desired and sprinkle with grated Parmesan cheese before serving.
Notes
- You can adjust the amount of red pepper flakes to control the heat level.
- For a gluten-free version, use a gluten-free garlic bread loaf.
- Homemade hot honey can be made by infusing honey with chili flakes or hot sauce.
- Serve immediately for the best texture and flavor.
- Leftovers can be reheated in the oven to restore crispiness.

